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SARE's mission is to advance–to the whole of American agriculture–innovations that improve profitability, stewardship and quality of life by investing in groundbreaking research and education. SARE's vision is...

New Tools to Make Organic No-till Soybeans and Corn a Reality

New Tools to Make Organic No-till Soybeans and Corn a Reality

Project Number: OS08-042
Year: 2008
Region: South
Type: On Farm Research/Partnership Project
2008 Annual Report
2008 Final Report
2008 Project Overview

Coordinator:
S. Chris reberg-horton
Assistant Professor
North Carolina State University
Campus Box 7620
Raleigh , NC 2769
Phone: 919-515-7597
E-mail: chrisrh@gmail.com
Website: http://www.organicgrains.ncsu.edu

Chris Reberg-Horton
Assistant Professor & Organic Cropping Specialist
North Carolina State University
1114 Williams Hall, NCSU Campus Box 7620
Raleigh, NC 27695
Phone: 9195157597
E-mail: chris_reberg-horton@ncsu.edu

Participant:
Carl Crozier
Associate Professor
North Carolina State University (Tidewater Region)
207 Research Station Road
Plymouth, NC 27962
Phone: 252.793.4428
E-mail: carl_crozier@ncsu.edu

Daren Huber
984 Hyde Park Canal
Pantego, NC 27860
Phone: 2529355360

Alan Meijer
Extension Associate
North Carolina State University (Tidewater Region)
207 Research Station Road
Plymouth, NC 27962
Phone: 252 793-4428
E-mail: alan_meijer@ncsu.edu

George Place
Graduate Student
North Carolina State University
4407 Williams Hall, NCSU Campus Box 7620
Raleigh, NC 27695
Phone: 8168103547
E-mail: george_place@ncsu.edu

Adam  Smith
Graduate Student
North Carolina State University
4407 Williams Hall, NCSU Campus Box 7620
Raleigh, NC 27695
Phone: 2522066022
E-mail: ansmith3@ncsu.edu

SARE Funds   $ 14917
Matching Federal Funds   $
Matching Non-Federal Funds   $


This project was supported by the Sustainable Agriculture Research and Education (SARE) program, which is funded by the U.S. Department of Agriculture- National Institute of Food and Agriculture (USDA-NIFA). Any opinions, findings, conclusions or recommendations expressed within do not necessarily reflect the view of the SARE program or the U.S. Department of Agriculture. USDA is an equal opportunity provider and employer.
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